EVENT PLANNER (NOC: 12103)
Posted on September 10, 2024, by TSM Foods Inc.
JOB DETAILS
Location
Richmond Hill, Ontario L4C 6C2
Salary
$30.15 hourly / 30 hours per Week
Terms of employment
Permanent employment
Full time
Day, Evening, Weekend
Start date
Starts as soon as possible.
Vacancies
1 vacancy
OVERVIEW
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
Work setting
Catering firm
RESPONSIBILITIES
Tasks
· Prepare, present and manage budgets
· Arrange for shipping, receiving and storage
· Co-ordinate and monitor conference and meeting activities and attend to related details
· Co-ordinate media services
· Confirm and co-ordinate speakers
· Research and design special events programs
· Plan for VIP arrangements
· Plan for social events and guest programs
· Prepare final financial and other reports
· Additional information
Personal suitability
Accurate
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Team player
Time management
Resourcefulness
Ability to multitask
WHO CAN APPLY TO THIS JOB?
The employer accepts applications from:
· Canadian citizens and permanent or temporary residents of Canada.
· Other candidates with or without a valid Canadian work permit.
HOW TO APPLY
Direct Apply
By applying directly on Job Bank (Direct Apply)
By email
tsm-careers@post.com
1 year
Richmond Hill
Full Time
$30.15 /Per Hour
2024-09-17
RJ6368019
2025-03-16
Madras Maple Cafe - Restaurant managerPending Moderator ApprovalEmployer: Madras Maple Cafe535 Ogilvie Street SPrince George, BCV2N 1W7Work location: On siteSalary:36.60 hourly / 32 to 40 hours per weekTerms of employment:Permanent employmentFull time:Evening, Day, WeekendStarts: as soon as possiblevacancies: 1Languages: EnglishEducation:College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsor equivalent experienceExperience:3 years to less than 5 yearsWork must be completed at the physical location. There is no option to work remotely.Responsibilities:Evaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing plans and implementationLeading/instructing individualsAddress customers' complaints or concernsProvide customer serviceSupervision:5-10 peopleExperience and specialization:Computer and technology knowledgeAccounting softwareElectronic cash registerMS WordPoint of sale systemSpreadsheetWork conditions and physical capabilitiesFast-paced environmentWork under pressurePhysically demandingAttention to detailStanding for extended periodsPersonal suitability:AccurateClient focusDependabilityEfficient interpersonal skillsFlexibilityOrganizedReliabilityTeam playerAbility to multitaskWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitHow to applyDirect ApplyBy Direct ApplyBy emailmadrasmaplecafe@gmail.comWhat you must include in your application:Cover letterAnswers to the following screening questions:Are you authorized to work in Canada?Are you available for shift or on-call work?Are you willing to relocate for this position?Do you have experience working in this field?What might be required by the employer later in the hiring process:References attesting experienceCopy of portfolio or relevant work examples
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