Overview
Languages
English
Education
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Plan and organize daily operations
- Supervise staff
- Conduct performance reviews
- Address customers' complaints or concerns
- Provide customer service
Supervision
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
Personal suitability
How to apply
By email
jjjfoodsltdjobs@gmail.com