Posted by: Famous Wok
Responsibilities
- Place dishes in storage area
- Replenish condiments and other supplies at serving areas
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Prepare, heat and finish simple food items
- Stock refrigerators
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Requirements:
- Secondary (high) school graduation certificate
- Prefer to have experience
- Team player
Additional information
- Fast-paced environment
- Work under pressure