Posted by: Gyodong Bloor Restaurant
Gyodong Bloor Restaurant in Toronto, ON requires a Restaurant Manager
Job requirements
Languages
English
Education
Secondary (high) schoolgraduation certificate
Experience
Minimum 2-year experience in hospitality industry.
Work setting
Restaurant
Personal suitability
Accurate, Client focus, Dependability, Efficient, interpersonal skills, Flexibility, Organized, Reliability, Team player
Tasks
Plan and organize daily operations, Set staff work schedules, Supervise and Train staff, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns
Supervision
5-10 people
Work conditions and physical capabilities
Working 30 to 40 hours per week, Fast-paced environment, Attention to detail, Standing for extended periods
Please send your resume to: 694 Bloor Street West, Toronto, ON M6G 1L5 or email to: 1966handaesik@gmail.com