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ResponsibilitiesTasksAdminister bedside and personal careAdminister medicationsAssist clients with bathing and other aspects of personal hygieneFeed or assist in feedingPerform light housekeeping and cleaning dutiesProvide personal careCredentialsCertificates, licences, memberships, and courses CPR CertificateFirst Aid CertificatePersonal Support Worker CertificateExperience and specializationTarget audienceElderlyAdditional informationSecurity and safetyReference requiredWork conditions and physical capabilitiesBending, crouching, kneelingCombination of sitting, standing, walkingRepetitive tasksPersonal suitabilityPunctualityDependabilityFlexibilityInitiativeOrganizedReliabilityPatienceHonesty

Job Title: Quality Control Technician – ChemistryCompany: Plant PlusLocation: 3675 44 Ave E, Edmonton International Airport, AB, T9E 0V4Salary: $37.00/hourHours: 30 to 40 hours per weekTerms of Employment: Permanent, Full-timeStart Date: As soon as possibleVacancies: 1About Plant Plus Plant Plus is a forward-thinking company dedicated to developing environmentally responsible packaging solutions. By using plant-based materials like agricultural by-products, we aim to reduce reliance on conventional plastics and support a more sustainable, circular economy. Job Summary We are currently seeking a Quality Control Technician – Chemistry to support our lab operations and production quality assurance processes. The ideal candidate is detail-oriented, experienced, and passionate about sustainable materials and product integrity. Qualifications·      Languages: English·      Education: Bachelor's degree in Chemistry, Chemical Engineering Technology, or a related field·      Experience: 1 to 2 years of experience in a chemical lab or quality control environment Responsibilities·      Conduct sampling and analysis using chromatography techniques·      Conduct tests and analysis using spectroscopy techniques·      Conduct tests and analysis using other physical and chemical separation techniques·      Use techniques such as chromatography, spectroscopy, physical and chemical separation techniques, and microscopy·      Prepare solutions of gas or liquid, reagents, and sample formulations·      Operate laboratory apparatus and maintain laboratory equipment·      Set up chemical experiments, tests, and analyses·      Assist in the setup and conduction of chemical experiments·      Assist in developing programs of sampling and analysis to maintain quality standards·      Assist in the development of standards, health and safety measures·      Compile records and interpret experimental or analytical results·      Use MS Office for data logging, reporting, and internal documentation How to Apply Please email your resume to plantplus.hiring@gmail.com

TITLE: FOOD SERVICE SUPERVISOR (NOC-62020)EMPLOYER: 650129 ALBERTA INC. O/A DRUMHELLER SUBWAYJob detailsLocation905 Highway 9 South DrDrumheller, ABT0J 0Y0Workplace informationOn siteSalary18.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeEvening, Night, Shift, WeekendStarts as soon as possibleBenefits: Health benefits (Dental plan, Health care plan, Vision care benefits (80% off on Alberta blue cross coverage), Other benefits (Free Meals)vacancies1 vacancySourceOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingFood service establishmentResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesSupervision5-10 peopleAdditional informationPersonal suitabilityClient focusFlexibilityTeam playerBenefitsHealth benefitsDental plan, Health care plan, Vision care benefits (80% off on Alberta blue cross coverage)Other benefitsOther benefits (Free Meals)Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailk.nijjar@shaw.ca

EDUCATION SCIENCE SPECIALIST (NOC: 41405)Posted on July 07, 2025 by Crestwood Preparatory College Inc JOB DETAILSLocation:     North York, ONM3A 2T7 Salary$62.05 hourly/ 30 hours per Week Terms of employmentPermanent employmentFull time Start dateStarts as soon as possible ShiftDay, Morning Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationBachelor’s degree or equivalent experience Experience2 years to less than 3 years On siteWork must be completed at the physical location. There is no option to work remotely. Work settingSchool or educational institution/establishment RESPONSIBILITIESTasks·      Conduct research·      Develop the content of the curriculum·      Elaborate the structure of the curriculum·      Evaluate the actual educational outcomes in comparison with the intended outcomes expressed in the objectives of the program·      Supervise other education policy researchers, consultants, and program officers·      Produce reports·      Follow education policies and programs·      Evaluate curriculum programs and recommend improvements·      Conduct statistical analyses to determine cost and effectiveness of education policies and programs·      Provide on-going professional development, training and consultative services to teachers·      Develop teaching materials and other resources for program delivery·      Prepare research papers, educational texts or articles ADDITIONAL INFORMATIONWork conditions and physical capabilities·      Work under pressure·      Tight deadlines Personal suitability·      Efficient interpersonal skills·      Excellent oral communication·      Excellent written communication·      Flexibility·      Interpersonal awareness·      Judgement·      Team player BENEFITSHealth benefits·      Dental plan·      Health care plan EMPLOYMENT GROUPSThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugees WHO CAN APPLY TO THIS JOB?Only apply to this job if:You are a Canadian citizen, a permanent resident of Canada, a temporary resident of Canada with a valid work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. HOW TO APPLYDirect applyBy Direct Apply By emailcrestwood-on.career@post.com How-to-apply instructionsHere is what you must include in your application:·      References attesting experience·      Cover letter This job posting includes screening questions. Please answer the following questions when applying:·      Do you have previous experience in this field of employment?·      What is the highest level of study you have completed?  

nanny  Posted by: Clarisse CarreonJob detailsLocation5431 66 StreetBeaumont, ABT4X 2X6Workplace informationOn siteSalary20.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeDay, Early Morning, MorningStarts as soon as possiblevacancies1 vacancySourceJob Bank #3346085OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.Work settingEmployer's homeResponsibilitiesTasksAssume full responsibility for household in absence of parentsPerform light housekeeping and cleaning dutiesShop for food and household suppliesTravel with family on trips and assist with child supervision and housekeeping dutiesWash, iron and press clothing and household linensBathe, dress and feed infants and childrenDiscipline children according to the methods requested by the parentsInstruct children in personal hygiene and social developmentKeep records of daily activities and health information regarding childrenMaintain a safe and healthy environment in the homeOrganize, activities such as games and outings for childrenPrepare and serve nutritious mealsPrepare infants and children for rest periodsSupervise and care for childrenTake children to and from school and to appointmentsTend to emotional well-being of childrenHelp children with homeworkAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesRepetitive tasksAttention to detailWeight handlingUp to 23 kg (50 lbs)Personal suitabilityEfficient interpersonal skillsFlexibilityInitiativeOrganizedReliabilityTime managementPatienceHonestyWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyDirect ApplyBy Direct ApplyBy emailclarisseporca@hotmail.caBy mail5431 66 StreetBeaumont, ABT4X 2X6How-to-apply instructionsHere is what you must include in your application:Cover letter

GENERAL MANAGER – FINANCIAL, COMMUNICATION AND OTHER BUSINESS SERVICES (NOC: 00012)Posted by Iqbal Foods on July 3, 2025 JOB DETAILSLocationEast York, ONM4H 1E5 Salary$150,000 annually / 30 hours per Week TERMS OF EMPLOYMENTPermanent employmentFull time         Start dateStarts as soon as possible Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationBachelor’s degree or equivalent experience Experience2 years to less than 3 years On siteWork must be completed at the physical location. There is no option to work remotely. RESPONSIBILITESTasks·       Allocate material, human and financial resources to implement organizational policies and programs·       Authorize and organize the establishment of major departments and associated senior staff positions·       Establish objectives for the organization and formulate or approve policies and programs·       Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions·       Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions·       Establish financial and administrative controls; formulate and approve promotional campaigns; and approve overall human resources planning EXPERIENCE AND SPECIALIZATIONComputer and technology knowledge·      MS Office ADDITIONAL INFORMATIONWork conditions and physical capabilities·       Fast-paced environment·       Attention to detail Personal suitability·       Accurate·       Excellent oral communication·       Efficient interpersonal skills·       Excellent written communication·       Judgement·       Organized EMPLOYMENT GROUPSThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugees WHO CAN APPLY TO THIS JOB?The employer accepts applications from:·       a Canadian citizen·       a permanent resident of Canada·       a temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application. HOW TO APPLYDirect ApplyBy Direct ApplyBy emailhriqbalhalalfoods@outlook.com How-to-apply instructionsHere is what you must include in your application:·      References attesting experience·      Cover letter This job posting includes screening questions. Please answer the following questions when applying:·      Do you have previous experience in this field of employment?

SOUS-CHEF (NOC:62200)Posted by Pantry Foods on July 02, 2025 JOB DETAILSLocationNorth York, ONM6A 2C4 Salary$36.00 hourly / 30 hours per Week TERMS OF EMPLOYMENTPermanent employmentFull time         Start dateStarts as soon as possible ShiftDay, Early Morning, Evening, Morning, Shift, Weekend Vacancies                                                                                       1 vacancy OVERVIEWLanguagesEnglish EducationSecondary (high) school graduation certificate Experience2 years to less than 3 years On siteWork must be completed at the physical location. There is no option to work remotely. Work site environmentNoisy Work settingRestaurantCatering firmCafé  RESPONSIBILITESTasks·       Estimate amount and costs of supplies and food items·       Estimate labour costs·       Maintain records of food costs, consumption, sales and inventory·       Analyze operating costs and other data·       Supervise activities of specialist chefs, chefs, cooks and other kitchen workers·       Instruct cooks in preparation, cooking, garnishing and presentation of food·       Prepare and cook complete meals and specialty foods for events such as banquets·       Supervise cooks and other kitchen staff·       Prepare and cook meals or specialty foods·       Requisition food and kitchen supplies·       Arrange for equipment purchases and repairs·       Consult with clients regarding weddings, banquets and specialty functions·       Plan menus and ensure food meets quality standards·       Recruit and hire staff·       Supervise activities of sous-chefs, specialist chefs, chefs and cooks·       Leading/instructing individuals Supervision·       3-4 people EXPERIENCE AND SPECIALIZATIONCuisine specialties·      Kosher·      European·      International·      Vegan Food specialties·      Bakery goods and desserts·      Cereals, grains and pulses·      Cold kitchen·      Eggs and dairy·      Fish and seafood·      Meat, poultry and game·      Stocks, soups and sauces·      Vegetables, fruits, nuts and mushrooms ADDITIONAL INFORMATIONWork conditions and physical capabilities·       Fast-paced environment·       Work under pressure·       Tight deadlines·       Physically demanding·       Attention to detail·       Combination of sitting, standing, walking·       Standing for extended periods·       Bending, crouching, kneeling Personal suitability·      Leadership·      Dependability·      Efficient interpersonal skills·      Excellent oral communication·      Flexibility·      Initiative·      Organized·      Reliability·      Team player EMPLOYMENT GROUPSThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for youths WHO CAN APPLY TO THIS JOB?The employer accepts applications from:·      a Canadian citizen·      a Permanent resident of Canada·      a Temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application. HOW TO APPLYDirect ApplyBy Direct Apply By emailpantryenterprises-jobs@post.com How-to-apply instructionsHere is what you must include in your application:·      Cover letter This job posting includes screening questions. Please answer the following questions when applying:·      Are you available for shift or on-call work?·      Do you currently reside in proximity to the advertised location?·      Do you have previous experience in this field of employment? 

Employment Terms Permanent, Full-Time30-35 hrs/wk ResponsibilitiesTasks·       Prepare and cook complete meals or individual dishes and foods·       Schedule and supervise kitchen helpers·       Oversee kitchen operations·       Maintain inventory and records of food, supplies and equipment·       May set up and oversee buffets·       Clean kitchen and work area·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies·       Train kitchen staff. SupervisionCook (general)  Experience and specializationCuisine specialtiesFilipino cuisine Additional informationTransportation/travel informationPublic transportation is available  Work conditions and physical capabilitiesAttention to detailFast-paced environmentHandling heavy loadsOvertime requiredPhysically demandingRepetitive tasksStanding for extended periodsWork under pressure  Personal suitabilityDependabilityFlexibilityInitiativeJudgementOrganizedReliabilityTeam playerTime managementWork settingRestaurant

Employment Terms Permanent, Full-Time30-35 hrs/wk ResponsibilitiesTasks·       Prepare and cook complete meals or individual dishes and foods·       Schedule and supervise kitchen helpers·       Oversee kitchen operations·       Maintain inventory and records of food, supplies and equipment·       May set up and oversee buffets·       Clean kitchen and work area·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies·       Train kitchen staff. SupervisionCook (general)  Experience and specializationCuisine specialtiesFilipino cuisine Additional informationTransportation/travel informationPublic transportation is available  Work conditions and physical capabilitiesAttention to detailFast-paced environmentHandling heavy loadsOvertime requiredPhysically demandingRepetitive tasksStanding for extended periodsWork under pressure  Personal suitabilityDependabilityFlexibilityInitiativeJudgementOrganizedReliabilityTeam playerTime managementWork settingRestaurant

TITLE: FOOD SERVICE SUPERVISOR (NOC-62020)EMPLOYER: RED SUNLIGHT INC. O/A SUBWAYJob detailsLocation5001 50 AveGrassland, ABT0A 1V0Workplace informationOn siteSalary19.50 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Overtime, Shift, WeekendStarts as soon as possibleBenefits: Other benefits (FREE MEALS)vacancies1 vacancySourceOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingFood service establishmentResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervision3-4 peopleBenefitsOther benefitsOther benefits (FREE MEALS)Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailsubwaygrassland123@gmail.com