Job details

  • LocationVictoriaBCV9B 1J3
  • Work locationOn site
  • Salary20.00 hourly / 35 to 40 hours per week
  • Terms of employmentPermanent employmentFull time
  • Early morning, Evening, Shift, Morning, Night, Day, Weekend
  • Starts as soon as possible

  • vacancies1 vacancy
  • Source

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years OR Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment

Experience and specialization

Cuisine specialties

  • Canadian

Additional information

Security and safety

  • Bondable

Transportation/travel information

  • Public transportation is available

Personal suitability

  • Flexibility
  • Reliability
  • Team player

Benefits

On cost sharing basis (Group Life Insurance, Extended Health, Dental and Vision Care FOR FULL TIME EMPLOYMENT ONLY).

Meals allowance provided.

Vacation plan is paid in accordance with Provincial Labour Standards.

Uniforms provided for the employee.

Discounts at all Sandman Hotels for self, friends and family.

5 days of paid sick leave per year as per BC employment standards.

Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit

How to apply


By email

ssendanayake@dennys.ca