Pizza cook

Jobs in Moncton, New Brunswick From PJ ATLANTIC RESTAURANTS (Moncton) LTD O/A Papa John’s Pizza
Posted on Refugee Job Portal
Full Time   $17.00 /Per Hour   Moncton

  Job Description

Tasks

  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses 

  • Food Safety Certificate

Additional information

Security and safety

  • Bondable
  • Criminal record check

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Pizza cook
Jobs in Moncton, New Brunswick From PJ ATLANTIC RESTAURANTS (Moncton) LTD O/A Papa John’s Pizza
Posted on Refugee Job Portal

Job Position Information

Job Vacancy:
1
Education:

Secondary (high) school graduation certificate

Experience:

Fresher (less than 1 year)

Location:

Moncton

Job Type:

Full Time

Salary:

$17.00 /Per Hour

Language:

English

Date Posted:

2026-02-09

Reference No.

RJ2205582

Job Expiry Date:

2026-08-08

  Related Jobs

Restaurant Manager

Restaurant & Cafe 11 Apr 2026 Duncan

Nha Trang Maki Sushi in Duncan, BC, is looking for an experienced Restaurant Manager. Job details are as follows:Location of employment: 62 Kenneth Street, Duncan, BC, V9L 1N2Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $36.90 per hour, 40 hours per weekExperience: 2 years to less than 3 yearsEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsLanguages: EnglishTasks:- Evaluate daily operations- Modify food preparation methods and menu prices according to the restaurant budget- Monitor revenues to determine labour cost- Monitor staff performance- Plan and organize daily operations- Set staff work schedules- Supervise staff- Train staff- Determine type of services to be offered and implement operational procedures- Balance cash and complete balance sheets, cash reports and related forms- Organize and maintain inventory- Ensure health and safety regulations are followed- Negotiate arrangements with suppliers for food and other supplies- Negotiate with clients for catering or use of facilities- Participate in marketing plans and implementation- Address customers' complaints or concerns- Provide customer service- Manage events- Supervision: 5 - 10 peoplePersonal suitability:- Accurate- Client focus- Dependability- Efficient interpersonal skills- Excellent oral communication- Flexibility- Organized- Reliability- Team player- Ability to multitaskHow to apply:- By email: nhatrangrestaurant@outlook.com- By mail: 62 Kenneth Street, Duncan, BC, V9L 1N2- Please include a cover letter in your application

$$36.90
/ Per Hour

Job Position Information

Job Vacancy:
  1
Education:

  Secondary (high) school graduation certificate

Experience:

  Fresher (less than 1 year)

Location:

  Moncton

Job Type:

 Full Time

Salary:

 $17.00 /Per Hour

Language:

 English

Date Posted:

 2026-02-09

Reference No.:

 RJ2205582

Job Expiry Date:

  2026-08-08