Employer: Lion Frame Films Ltd.Location: 13320 78 Avenue Suite 481, Surrey, BC V3W 0H6Job Position: Videotape EditorVacancy: 1Wage: $36.60/ HourHours: 30 to 40 Hours / WeekJob Type: Permanent Full-timeStart Date: As soon as possibleRequirements:Language: EnglishEducation: College/CEGEPExperience: 7 months to less than 1 yearLevel of Expertise:- Sound editor- TechnicianJob Duties:- Operate electronic equipment that transmits radio and television programs or motion pictures- Operate electronic equipment that transmits video conferencing or multimedia presentations- Set up equipment for scheduled production- Supervise other technical staff- Operate mixing, dubbing, editing machinery and equipment- Prepare and operate videotape recording and playback equipment and edit video tape after productionWork Conditions and Physical Capabilities:- Attention to detail- Work under pressureHow to Apply:By email: lionframefilmshr@gmail.comBy mail: 13320 78 Avenue Suite 481, Surrey, BC V3W 0H6
Prepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operations
Identify, research, and prioritize new markets (Canada and international) based onpharmacy density, regulatory fit, and tech-readiness.· Build and manage a strong pipeline of partner pharmacies, digital health companies, andlogistics collaborators.· Represent Prescription Drives at health-tech summits, industry conferences, andecosystem events.· Drive end-to-end partner acquisition—from outreach and demo to negotiation andcontract close.
Supervise and coordinate activities of workers in various construction trades. Oversee installation, repair, and servicing tasks in residential, commercial, or industrial settings. Includes supervisors in trades like bricklaying, roofing, drywalling, painting, glazing, and prefabricated product installation. Schedule and coordinate daily work activities of tradespeople and laborers. Establish methods to meet work schedules and ensure quality standards. Requisition materials, tools, and supplies needed for the job. Prepare progress reports and recommend.
OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperienceExperience an assetOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksCalculate the cost of truck repairs and new parts if neededPlan or adjust routes based on changing conditions, using computer equipment, global positioning systems (GPS) equipment, or other navigation devices, to minimize fuel consumption and carbon emissionsProfessionalism in customer serviceDrive as part of a two-person team or convoyLoad and unload goodsOperate and drive straight or articulated trucks to transport goods and materialsOversee condition of vehicle and inspect tires, lights, brakes, cold storage and other equipmentPerform brake adjustmentsPerform pre-trip, en route and post-trip inspection and oversee all aspects of vehiclePerform preventive maintenanceReceive and relay information to central dispatchRecord cargo information, hours of service, distance travelled and fuel consumptionTarping and ensuring safety and security of cargoTransport and handle dangerous goodsCredentialsCertificates, licences, memberships, and courses AZ class licenseAir Brake (Z) EndorsementDriver's License (Class 1 or A)Experience and specializationDocumentation knowledgeBill of ladingDriver logbookInspection report (pre-trip, en-route, post-trip)Maintenance and repair reportsTrip reportsType of trucking and equipmentTractor-trailerCommunication systems experienceOperate GPS (Global Positioning System) and other navigation equipmentAdditional informationSecurity and safetyCriminal record checkDriving record check (abstract)Drug testTransportation/travel informationValid driver's licenceWork conditions and physical capabilitiesAttention to detailHandling heavy loadsPhysically demandingSittingWeight handlingUp to 23 kg (50 lbs)
Job detailsLocation 100 MARINA DR suite 103, Chestermere, AB T1X 0A9Workplace information On siteSalary36.00 hourly / 30 to 32 hours per weekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Night, Shift, WeekendStarts as soon as possibleVacancies 1 vacancyOverviewLanguagesEnglish EducationSecondary (high) school graduation certificateExperience3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasksEvaluate daily operationsMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationLeading/instructing individualsAddress customers' complaints or concernsProvide customer serviceManage events How to apply By email littlecchr@gmail.com
HIRING!!! • All applicants are welcome (including youth, aboriginals, refugees, newcomers/new immigrants, capable seniors, citizens, and permanent residents). Company Operating Name: Cheers Tap & GrillEmployment Address: 5501 44 Street, Lloydminster, AB T9V 0B1Position Title & # Of Vacancies: Cook (1 Position) Job DetailsTasks: - Maintaining food and safety standards.- Cook/prepare the provided menu items.- Sanitize food preparation and service areas.- Maintaining a sanitary kitchen.- Collaborating with chefs to develop a menu.- Reviewing recipes and assembling ingredients. Work Conditions and Physical Capabilities: Ability to work independently. Attention to detail. Repetitive tasks. Work with minimal Supervision Personal Suitability: Organized. Team player. Accurate. Reliability. Time management. Accountability. Dependability. Due diligence. Quick learner. Terms of Employment: Indeterminate/Permanent, Full-time, Non-seasonalLanguage of work: EnglishWage: $17.86 per hourHours: 30 to 40 hours per weekBenefits: Complimentary meals while on DutySkills RequirementsEducation: Secondary school may be required or equivalent experience.Work Experience: Minimum of 1 year Experience as a Cook. Food Safety Certificate is a must.JOB CONTACT INFORMATION Email Address: roman1melia@gmail.com
ResponsibilitiesTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervision5-10 peopleAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesStanding for extended periodsBending, crouching, kneelingWalkingPhysically demandingAttention to detailPersonal suitabilityExcellent oral communicationFlexibilityTeam playerInitiativeBenefitsOther benefitsFree parking available
